Own a Restaurant? Why You Should Add Gelato to Your Dessert Menu

If you own a restaurant, and you're looking for a new dessert to add to the menu this summer, now's the time to contact a wholesale gelato supplier. You might not realize this, but gelato is the perfect dessert for any restaurant. If you serve ice cream, you might not think that you need to add another frozen dessert, but that's not the case. Gelato takes ice cream to the next level. Here are just four of the many reasons you should serve gelato at your restaurant. 

Gelato Is Gluten-Free

When it comes to serving desserts in your restaurant, you want to have options for all of your customers, including those with dietary restrictions. There are over 3 million people in the United States who follow gluten-free diet restrictions. You might think that ice cream is gluten-free, but that's not always the case. Depending on the ingredients, some ice cream does contain gluten. That's where gelato comes into the picture. Gelato is a gluten-free dessert option, which makes it the perfect addition to your dessert menu. 

Gelato Is Smoother

If you're looking for a dessert that provides a smoother, more delicate texture, it's time to add gelato to your dessert menu. Ice cream tends to provide a thicker consistency, which goes better for cones and sundae toppings. However, when you want to provide a silkier dessert option, you want to serve gelato. Because gelato doesn't contain any fat, it doesn't have the thicker, ice cream consistency. 

Gelato Is Flavorful

When it comes to choosing a more flavorful dessert for your dessert menu, you want to go with gelato. One of the great things about gelato is that it packs more flavor into each bite since the flavor can get right to the taste buds. It can do that because gelato contains no butter fat. One of the problems with butter fat is that it coats the tongue, preventing full flavor from getting through to the taste buds. When you serve gelato, your customers will get full flavor with every bite. 

Gelato Is Healthier

Finally, if you want to serve healthier dessert options to your customers, now's the time to offer gelato. Gelato provides a healthier option than ice cream. As stated earlier, ice cream contains a lot of fat and calories. That's because ice cream contains heavy cream. However, gelato starts with milk, which reduces the fat and calories. 

For more information, turn to a company such as Palazzolo's Artisan Dairy.

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